The deGustibus Hospitality group owns the Indigo chain of very good restaurants, the Tote on the Turf, and the catering business Moveable Feast. In the kitchen, chefs Mukhtar Qureshi and Sanjay Sutare innovate, teaching their team how to cook chicken without butter, becoming familiar with olive oil, and bringing a modern touch to traditional Muslim Nawabi recipes. Sample the range of more than 50 succulent skewers with paneer tikka – an Indian cheese, marinated and grilled in a spicy sauce with vegetables – stuffed and grilled mushrooms, as well as the New Zealand lamb. Tote on the Turf is set in a grove of ancient trees near the Mahalaxmi Racecourse under cathedral ceilings lit with a soft golden light, where industrial design blends with lovely black leather. It's a refined and sophisticated ambiance, signed by the young designer Kapil Gupta.
Tote on the Turf
Gate No. 5 & 6, Mahalaxmi Race Course,
Mumbai, Maharashtra 400034, India
+91 (0)22 61 57 77 77
Menu: from 1,500 INR